Caribbean Recipes — Caribbean BBQ Rub RSS

These skewers are smokey, flavoursome and have a subtle sweetness that makes them incredibly moreish and best of all, the whole family can enjoy them!

I’ll often make rice and peas along with any other dishes which use beans during the week and it’s almost guaranteed that I’ll always have some left over. Recently I’ve started freezing my left over beans meaning that I have a mix of kidney beans, black eyed beans, gungo peas and various others stashed in my freezer ready for a meal like this!